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How to make it

  • Blend the pineapple chunks in an electric blender.
  • Sift to drain off excess juice.
  • Cook pineapple, sugar, cinnamon stick, vanille sugar, salt in a sauce pan over medium heat and let them simmer.
  • Stir until the mixture dry and thick.
  • Beat in eggs yolk, icing sugar, margarine and butter with a high speed mixer for about 2 minutes.
  • Fold in flour.
  • Roll the dough and fill with pineapple jam.
  • Place on grease baking trays then paint the top of cookies with egg yolk.
  • Bake in preheat oven at 180°C for about 20 minutes.

Reviews & Comments 2

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  • diana85 4 years ago
    it is a yummy snacks! but it's so complicated to make :( plus take so long... easy to eat ;)
    I just found a website that selling this snacks! yippie!! :D
    check their website!!! looks so good...!
    i will order for sure this coming christmas :)
    Was this review helpful? Yes Flag
  • magali777 8 years ago
    I'm not familiar with this snacks but they sound very good
    Was this review helpful? Yes Flag

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