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Welsh Leek and Potato Soup Recipe

Ingredients

How to make it

  • Slice potatoes.
  • Wash leeks well to remove all grit then slice.
  • Wash and chop celery then slice onion.
  • Melt butter in a large pan and add prepared vegetables stirring gently over heat for a few minutes.
  • Add stock and pepper and simmer for 1 hour.

People Who Like This Dish 3
Reviews & Comments 3

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  • caquilter 14 years ago
    I'm totally with urzula and lagoule.
    Was this review helpful? Yes Flag
  • lagoulue 16 years ago
    I'm with urzula -- this sounds just wonderful, and then you get to the end and, hey, what do you do with the egg yolks? (I figure the salt, pepper and cream is to stir in at the end. . . but the egg yolks have me stumped.
    Was this review helpful? Yes Flag
  • urzula 16 years ago
    Where's the rest of the recipe???
    Salt, pepper, light cream and egg yolks????
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

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