Ham N Cheese PocketsFrom taylorsue82 8 years ago
How to make it
- Seperate croisants into 4 rectangels, pinch the perforamtions closed n pat out so each is just slightly larger then ham slices.Place slice of ham n slice of cheese on each rectangle.Moisten edges of croisants, fold over n pinch closed. Bake at 350 degrees till golden brown.
- I usually use 2 pck of ham I like to double up the ham, I've also made these with roast beef n swiss, and have made pizza pockets , just add fav sauce n topppings. Endless options .
People Who Like This Dish 11
The Cooktaylorsue82 Wapakoneta, OH
The Rating6 people
Love it. Thanks Sue.jenniferbyrdez in kenner loved it
These are soooo good! A lot better than the pre-packaged kind! :)bakermel in Topeka loved it
wow great tasty easy yeah thanksmomo_55grandma in Mountianview loved it