How to make it

  • ======Marinade======
  • mix all ingred. together and put in large plastic zip lock bag along with the salmon filets. keep in fridg. overnight.
  • ======Glaze/Grill======
  • Mix all ingred. together in bowl.
  • Grill the salmon skin side down first and add glaze to meaty part. Flip over and cook other side and glaze. cook until desired doneness.
  • Leftover salmon is wonderful on top of salad the following day with a citrus dressing.

People Who Like This Dish 3
Reviews & Comments 2

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    " It was excellent "
    ruskingirl ate it and said...
    Oh yummmm...I love salmon and this sounds amazing.
    Was this review helpful? Yes Flag
  • jett2whit 11 years ago
    mmmmmm, mmmmm, sounds great!! Jett
    Was this review helpful? Yes Flag

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