How to make it

  • Peel potatoes, cut in cubes and cook in salted water. Mash potatoes, add butter, milk and salt vanilla bean pulp, almond.
  • Slice bean and precook in some stock. Heat butter, add bacon after it is fried add beans and some more stock. Cook for another 3 minutes.
  • Slice pork, add salt and pepper, fry in butter. Beat egg white with a pinch of salt, add thyme, parmesan and bread crumbs, and mix well. Place fried meat in a buttered form, but one teaspoon egg white mixture on top and bake for 7 minutes on 200°C or until they get a bit brown.
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  • lunasea 11 years ago
    Very interesting. I love your recipe name and the presentation is beautiful. Great recipe - thanks for sharing!
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    " It was excellent "
    chihuahua ate it and said...
    This sounds so good Chriesi.
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