Recipe

Yakisoba Recipe

Add Step-by-Step Photos	Richcrisler / All my dishes 1 year, 8 months ago This is a Japanese food much like macaroni and cheese to us in the US. Prep:5m Cook:10m Servings:4	Richcrisler
	yakisoba

cooking the pork fir

the other ingredient

put in the noodles a

add the fish powder

add the worcester an

Dekita! Then eat tha

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Ingredients

1/4 head cabbage

salt, pepper

3 or 4 servings of Ramon noodle's. These are fresh, not the hard one's from the US, you might find in the 10 cent Ramon pack's. They need to be soft like spaghetti.

3 leek cut fine

about 2 cup's of sprouts

pork, beef, or chicken what ever you like even fish mostly here they use pork or beef.

Okonomiyaki sauce

Worcester sauce

Fish powder

fried flour

river sea weed

Directions

Cut the cabbage, leek, and the put the pork in the pan to cook till it's cooked and there is oil or grease in the pan then put every thing in but the sauces. Once it's cooked put the Worcester and okonomiyaki sauce in cook about another 2 minuets and stir the whole time till done. That's it. To Japanese kids this is like french fries or macaroni and cheese to a US kid.

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Comments

rml 1 year, 8 months ago said:
Beautiful pictures! Quick question...what is fried flour? Is it literally flour that's been toasted in a skillet? Thanks for the Post!

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