How to make it

  • sift flour and baking owd
  • rub in butter
  • beat eggs with milk
  • add to dry ingred
  • roll into rectangle,spread jam and almonds
  • roll up into swiss roll,make a few incisions
  • place in dish
  • mix the syrup ingred and pour over dough
  • bake for 45-60 min
  • serve hot with custard

People Who Like This Dish 2
Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    ahmed1 ate it and said...
    Again another different one Sameera..thanks for sharing.
    Was this review helpful? Yes Flag
    " It was excellent "
    ambus ate it and said...
    Interesting one...This sounds great!
    Was this review helpful? Yes Flag
  • bluewaterandsand 16 years ago
    Sounds very good!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes