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Home Beef Tomato With Salt

Peachy Blue Cheese Loaf Recipe

Ingredients

How to make it

  • Gently stir jam and crumbled blue cheese into a mix then spread on both cut surfaces of bread.
  • Layer peach slices, provolone cheese and Swiss cheese slices evenly on bottom layer of loaf then sprinkle sliced almonds evenly over cheese.
  • Top with remaining half loaf jam side down then secure with picks and cut.

Reviews & Comments 1

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  • dekkorate 17 years ago
    Wow this sounds incredible. What a different array of flavors! I can almost taste it now! (Gotta try this one.. Thanks!)
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

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