Recipe

Bread Pudding Recipe

	Deliathecrone / All my dishes 1 year, 9 months ago This is a slightly different version of Bread Pudding, with raisins in it and nuts on top. Prep:15m Cook:60m Servings:6	Deliathecro
	easy comforting oldfashioned

Does this look good? Yeah! / Nope

Fans

lycett

Ingredients

4 cups milk or cream*

4 eggs

2 teaspoons good vanilla extract

1/2 cup honey

4 cups cubed stale egg bread or use oatmeal bread

1/2 cup raisins (you can use currants, if you'd rather)

1/2 teaspoon nutmeg

1 teaspoon cinnamon

1/2 cup almond slivers, toasted

*Even though I'm lactose-intolerant, I can eat this if I take a lactose pill before eating. The honey in place of sugar allows me to have as much as I want, since I'm allergic to processed sugar as well.

Directions

Preheat the oven to 350-degrees F.

Lightly grease a 2-quart baking dish.

Combine the milk, eggs, vanilla and honey in a large mixing bowl. Beat together well.

Add in the bread and let this soak for 10 minutes.

Add the raisins and spices. Mix well and pour into the prepared baking dish.

Bake for 1 hour, or until the pudding is set and lightly browned on top.

Remove from the oven and sprinkle the toasted almonds on top.

Serve slightly warm.

Recent Gawkers

Not quite what you're looking for? See more Dessert / Puddings And Mousses

Or see more just like this

Comments

juliecake 1 year, 9 months ago said:
Another of your divine recipies. Love this. Since I'm such a coconut fan I'll add some shredded coconut before baking. My mother always used coconut in hers. Thanks!

Add a Comment