Hot Ham and Cheese Dip
From je_suis_cindy 16 years ago
- - to make
- Serves 10
I like the flavour combination of the salty ham and the zip of the onions combined with the creamy texture and subtlety of the sour cream and cream cheese.
Ingredients
- 1 lb. round bread loaf, un-sliced shopping list
- Slice off top; hollow out loaf, leaving ½ inch all around. Reserve bread chunks for serving. shopping list
- 2 c. shredded cheddar cheese shopping list
- 1 250 gram package cream cheese, softened shopping list
- 1 can flakes of ham shopping list
- 1/4 c. chopped green onion shopping list
- 1 c. sour cream shopping list
- 1 tsp. worcestershire sauce shopping list
How to make it
- Mix together well. Spoon into bread loaf and cover with top. Wrap in three sheets of aluminum foil, and bake at 350 degrees for 1 1/4 hours. Serve with fresh vegetables for dipping.
- I like to make my own bread for this, but I'm sure it's equally good when you use a bakery loaf.
People Who Like This Dish 5
- wynnebaer Dunnellon, Florida
- jett2whit Union City, GA
- clbacon Birmingham, AL
- neena51 Hollywood, FL
- je_suis_cindy Whereever, CA
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The Rating
Reviewed by 1 people-
oh yessss..... This gets my 5 for sure!!! Thank you!!!!
neena51
in Hollywood loved it
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