Ingredients

How to make it

  • In a large skillet over medium-high heat, melt butter. Add celery, onion, carrot, and green pepper; saute until carrot is tender; about 8 minutes.
  • Add apple and mushrooms; saute 2 minutes longer.
  • Add rice from mix; toss to combine.
  • Stir in seasoning from rice mix.
  • In glass measure, combine chicken broth with enough water to make 2 cups; stir into rice mixture.
  • Bring to boiling; cover. Simmer until broth is absorbed, about 10 minutes.
  • Add almonds; toss to combine.
  • Serve immediately

Reviews & Comments 1

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    " It was excellent "
    thyme4ma ate it and said...
    I love the apple idea. I'm always looking for more ways to add fruit and veggies to everyday dishes. Thanks for the post.
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