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Ingredients

How to make it

  • Place garlic, ginger, and onion in the bowl of a blender. Add soy sauce, sesame oil, Worcestershire sauce, meat tenderizer, and sugar. Puree until smooth.
  • Pour the marinade into a resealable plastic bag or glass bowl. Score the flank steak and place into the marinade. Marinate overnight in the refrigerator.
  • Preheat a grill for medium-high heat.
  • Grill steak on preheated grill to desired doneness, about 7 minutes per side for medium.

Reviews & Comments 3

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    " It was excellent "
    kidaria ate it and said...
    Wonderful recipe! Thanks.
    Was this review helpful? Yes Flag
    " It was excellent "
    kidaria ate it and said...
    Wonderful recipe! Thanks.
    Was this review helpful? Yes Flag
  • hottamale 7 years ago
    Yummmmmmm!
    Was this review helpful? Yes Flag

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