How to make it

  • Drain crab meat; remove any bits of cartilage. Break into small pieces. Blend cream cheese, mayonnaise, ketchup, French dressing and onion until smooth. Add crab and mix well. Chill several hours.

People Who Like This Dish 3
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  • carmenperez 9 years ago
    Hi There
    Wongerfull rec
    going shoping today
    thank you much hun
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    " It was excellent "
    brianna ate it and said...
    Sounds delicious. High 5
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  • thegoldminer 9 years ago
    nice. JJ
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