Recipe

Rocky Road No Bakecheesecake Recipe


ROCKY ROAD NO BAKECHEESECAKE Recipe
Source of Recipe KRAFT FOODS - Very yummie dessert, another one of those good to make in the summer time when you don't want to run your oven and heat up your house.

Henrie

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Ingredients
  • 3 squares BAKER'S Semi-Sweet Baking Chocolate, divided
  • 2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
  • 1/3 cup sugar
  • 1/4 cup milk
  • 2 cups thawed COOL WHIP Whipped Topping
  • 3/4 cup JET-PUFFED Miniature Marshmallows
  • 1/3 cup chopped PLANTERS COCKTAIL Peanuts
  • 1 OREO Pie Crust (6 oz.)

Directions
  1. MICROWAVE 1 of the chocolate squares in small microwaveable bowl on HIGH 1 min; stir until chocolate is completely melted. Set aside.
  2. BEAT cream cheese, sugar and milk in large bowl with electric mixer on medium speed until well blended. Add melted chocolate; mix well. Gently stir in whipped topping, marshmallows and peanuts.
  3. Coarsely chop remaining 2 chocolate squares; stir into cream cheese mixture. Spoon into crust.
  4. REFRIGERATE 4 hours or until set. Store leftover pie in refrigerator

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Comments


I love this one Henrie, thanks!


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