Recipe

Roast Chicken Recipe

	Lizbeth / All my dishes 1 year, 8 months ago This is an easy dish to make. it is done in one dish and baked. My family absolutely loves it when I make it. Prep:2030m Cook:1115m Servings:46	Lizbeth
	easy chickenpotatoes

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Ingredients

1 tsp salt

1 tsp dried thyme

2 tsps plus ! tbsp extra virgin olive oil

1/4 plus 1/2 tsp black pepper

8 free-range chicken leg quarters, skinned, fat trimmed

2 lbs potatoes small or quartered

1/2 red onion, thinly sliced

4 garlic cloves, minced

1 lemon quartered, unpeeled

Directions

Combine the salt, half the thyme, the 2 teaspoons olive oil, and the 1/4 teaspoon pepper in a small bowl; mix well. Rub the chicken with the thyme mixture and place in a large roasting pan. Place the potatoes, onion, garlic, the remaining 1 tsp thyme, the 1 tbsp olive oil, and the remaining 1/2 tsp pepper in a large bowl; toss to combine. Arrange the potato mixture around the chicken. Place lemon quarters on the chicken. Roast at 400 degrees for 1 hour. Check to see if chicken is cooked through, and cook for 15 minutes longer if necessary. Remove lemon and discard. Arrange on platter and serve.

My family takes it right out of the roasting pan.

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Comments

auntybea 1 year, 8 months ago said:
This is the kind of recipe I like -- one pan for cooking And serving and it sounds delish. I'll be sure to make it. Thx. Lizbeth! High 5 from me!

lizbeth 1 year, 8 months ago said:
Thanks auntybea for commenting on my recipe. It really is a hit when I have the gang over. I think the lemon baked with it gives it a nice flavour. Lizbeth

toleliz 1 year, 6 months ago said:
Hi Lizbeth; this sounds like a great recipe!

a1patti 2 months, 1 week ago said:
I would like to try this with a whole chicken!!

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