Warm Harvest Apple Salad with Maple Whipped Cream
From gardener61 16 years ago
- 20 minutes to make
- Serves 4
This is like eating an apple pie without the crust!
Ingredients
- 6 large apples of your choice ( I like a combination with at least 2 of them being granny smith) shopping list
- 1 Tablespoon of lemon juice shopping list
- 1 cup of golden raisins shopping list
- 1/2 cup of water ( can use any kind of juice or liquor as long as liquid is added) shopping list
- 2 Tablespoons maple syrup (Maine of course ) : ) shopping list
- 4 Tablespoons apple Pie jam( this can't be found everywhere but you can substitute regular apple jelly and 1/2 teaspoon apple pie spice) shopping list
- 1/2 teaspoon cinnamon shopping list
- ***whipped cream shopping list
- 1 cup heavy cream shopping list
- 1 teaspoon vanilla shopping list
- 2 Tablespoons maple syrup shopping list
How to make it
- Wash and core apples.
- Slice and toss with lemon juice.
- In a small bowl place raisins and liquid of your choice to plump.
- In medium saucepan over low heat, whisk together the maple syrup, apple pie jam, and cinnamon until the jam is completely dissolved.
- Add the apples and taste and adjust sweetness to your liking.
- Add raisins and liquid and heat everything till warmed.
- For the syrup:
- Pour cream, vanilla and syrup in bowl and with electric mixer whip cream till stiff peaks form.
- Serve salad with a dollop of whipped cream.
People Who Like This Dish 2
- c2max Bville, Georgia
- jett2whit Union City, GA
- gardener61 Woolwich, ME
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The Rating
Reviewed by 1 people-
Having been born in the Catskill Mts where our trees were tapped for syrup yearly (!) I'd say this looks grand (but I might have to use NY maple syrup!) :)
Thanks - Colleen, Naperville, IL.
c2max
in Bville loved it
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" It was excellent "