Vanilla Butter Cake
From ambus 16 years ago
- 30 minutes to make
- Serves 12
Another tried and tested recipe...Simple and easy to make.Can be frosted or iced.
Ingredients
- 1/2 cup butter,at room temparature shopping list
- 3/4 cup sugar shopping list
- 2 eggs,at room temperature shopping list
- 1 1/2 cup all-purpose flour shopping list
- 2 teaspoon baking powder shopping list
- 1 teaspoon vanilla extract shopping list
- 1/2 cup milk shopping list
How to make it
- Preheat the oven to 170 C.Position a rack on the second lowest shelf of the oven.
- Butter an 8 inch baking pan.Line base and sides with non-stick baking paper.
- Sift the flour and baking powder into a medium bowl.
- Beat butter and sugar until fluffy.
- Add the eggs,one at a time;beat after each addition.
- Combine milk and vanilla in a bowl.
- Add flour and milk alternately to beaten mixture;beating till combined.
- Spoon the batter into the prepared pan.
- Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- Cool the cake in the pan for 5 minutes.
- Remove cake from pan.Let the cake cool completely before icing or frosting.
The Rating
Reviewed by 7 people-
thanks AMBUS.will try it the week-end
have a blessed day.speak soon
i am going to relax for a while .had an exhausting morning
Mumtaz zzzzzzzzzzz
mumtazcatering
in Gauteng loved it
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Simple and wonderful. = )
sunny
in Portland loved it
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Just easy and simple and can create a lot with this one...Thanks!!
ahmed1
in Cairo loved it
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