ginger teriyaki sauce
From manda4987 17 years ago
- 10 minutes to make
- Serves 2
I guesstimated on serving size/prep time/cook time because I usually just make this from memory this doesn't make a whole lot so you can double if necessary. This is good on top of grilled tuna with few slices of papaya or mango, and is also great with vegetable stir fry
Ingredients
- 1/4 cup soy sauce shopping list
- 1/4 cup sugar shopping list
- 1/3 cup sake or dry sherry shopping list
- 1/4 tsp ground ginger shopping list
- finely chopped crystallized ginger to taste shopping list
How to make it
- pour soy sauce and sherry in small saucepan
- heat over medium heat
- slowly stir in 1/4 cup sugar and add ground ginger
- add crystallized ginger (or don't add to sauce and just sprinkle on top of dish and then pour sauce on top)
- heat until alcohol is cooked out
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