Ingredients

How to make it

  • Put semi-sweet chips in top of double boiler to melt. .
  • Line a cookie sheet with parchment paper (or foil or wax paper).
  • Using the leaves, dip berries in semi-sweet chocolate, giving them a thick chocolate layer. Place on cookie sheet. Fridge till set.
  • Melt 1/2 pkg. of white chocolate chips in double boiler.
  • Put in zip lock bag, remove as much air as possible,seal, and snip a SMALL corner.
  • Drizzle melted white chocolate over chilled berries.
  • Return to fridge till set.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • michelle73 6 years ago
    What a nice boy you have! My boys would eat them before I got a chance LOL!
    Was this review helpful? Yes Flag
  • hayleesgrandma 6 years ago
    What a lucky woman you are that your son does this for you. Sounds wonderful.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes