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Papaya Sauce Cake Recipe

Ingredients

How to make it

  • Stew papaya and water together until smooth sauce is obtained: press through a coaarse sieve if necessary. Cream shortening and sugar and mix well. Add beaten egg .
  • Sift dry ingredients. Add cooled papaya and dry ingredients alternatey to egg mix.
  • Fold In lemon juice and raisins. Pour into boiled loa pan. Bake at 350 F. for 50 - 60 minutes.

Reviews & Comments 4

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    " It was excellent "
    invisiblechef ate it and said...
    This would also make a great quick bread recipe! instead of 'fat' I will use olive oil, papaya is just now coming to our grocery store I almost picked a half of one up yesterday but put it back darn it.
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    " It was excellent "
    ahmed1 ate it and said...
    Wowww!! Papaya is my favored fruit my friend and you did it again..Bravo!!
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    " It was excellent "
    danadooley ate it and said...
    Lovely recipe dear, but I think there may be a couple of rather startling typos in there lol Love fresh papaya but never thought of it in a cake. I must try this very original recipe. There's no way I won't like this, as much as I love papaya. Thanks for sharing.
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    " It was excellent "
    mumtazcatering ate it and said...
    Thanks Annie ....can i use mango instead of the papaya ,and what is "lour"? oooppps i think you meant flour
    Have a blessed day
    mumtaz
    Was this review helpful? Yes Flag

The Cook

berry Myrtle Beach, SC

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