Recipe

Smokey Chili Roasted Broccoli Recipe


Smokey Chili Roasted Broccoli Recipe Pleasantvalleycabins / All my dishes
6 months, 4 weeks ago
This dish puts a spicy spin on broccoli. The roasting really sweetens the broccoli and the chipotle and garlic add just the right amount of heat.
Prep:20m Cook:25m Servings:4

Pleasantval

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Ingredients
  • 1/4 cup sliced almonds
  • 4 tablespoons unsalted butter, softened
  • 2 cloves garlic, roughly chopped
  • 1 chipotle en adobo, chopped (with or without seeds)
  • 1 lime zested and juiced (1 tablespoon)
  • 1 bunch broccoli, stems peeled and quartered from top of florets through to bottom of stem (about 1 1/2 pounds)
  • 2 tablespoons olive oil
  • Kosher salt and freshly ground black pepper

Directions
  1. Preheat oven to 450 degrees F.
  2. Put the almonds, butter, garlic, chipotle, zest, and juice in a mini chopper and pulse to combine.
  3. Transfer to a large bowl and set aside.
  4. Scatter the broccoli in a single layer on a sheet pan, toss in the oil and season with salt and pepper.
  5. Roast until florets begin to brown but are still crisp, about 15 minutes.
  6. Stir into the bowl with the butter mixture until butter melts to completely coat the broccoli.
  7. Place back on the sheet pan and bake until tender and beginning to brown on top, about 10 minutes more.

Not quite what you're looking for? See more Side Dishes / Vegetable Dishes
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