Recipe

Blue Cheese Souffle Recipe

Add Step-by-Step Photos	Chriesi / All my dishes 1 year, 9 months ago I made this soufflé for a blog event called TGRWT where the task is to combine two ingredients. Prep:20m Cook:20m Servings:8	Chriesi
	ananas blue cheese

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Fans

shirleyoma

lunasea

Ingredients

4 egg white

20 g sugar

1 pinch of salt

250 ml milk

20 g butter

60 g sugar

45 g flour

4 egg yolks

150 g blue cheese

ananas juice

200 ml cream

ananas

cane sugar

butter and sugar for the forms

Directions

Preaheat oven to 180°C.

Take 4 tablespoon milk aside and birng the rest to boil.

Mix sugar, flour, butter and 2 tablespoon milk and add to the warm milk. Cook for 2 minutes.

Add blue cheese. Let it cool for 20 minutes, after add egg yolk.

Beat egg white for 10 minutes with a pinch of salt, for another 10 minutes with sugar.

Carefully mix the two mixture and fill in buttered and sugared soufflé forms.

Bake for 20 mintues.

Melt sugar, add chopped ananas and caramelise. Pour some ananas juice over and let it boil away. (In my case I had no time because I had to serve it fast, so I had some ananas pieces with some syrup was also yummy.)

Add sweetened ananas juice and cream to a cream maker. Serve it on top of the soufflé.

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Comments

shirleyoma 1 year, 9 months ago said:
This got my attention for sure! got my 5

bknight442003 1 year, 9 months ago said:
This looks like it may be interesting. I'm gonna try it.

lunasea 1 year, 9 months ago said:
I love this recipe....and cannot wait to try it. I hope mine turns out as gorgeous as yours. Thanks for the inspiration!

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