Pear And Bleu Cheese Boboli
From kathye 17 years ago
- 15 minutes to make
- Serves 4
This is an extremely easy appetizer that makes it look like you're a gourmet! Very nice for a starter for a dinner party or to go with cocktails. Note: this recipe is for one small "pizza" which cuts into 4 wedges. Read more I usually make several and be sure to serve them hot out of the oven! See less
Ingredients
- Pre-made pizza crust, Boboli, small size shopping list
- Fresh bosc pears, sliced thin shopping list
- 1/2 to 3/4 cup of good bleu cheese, crumbled shopping list
How to make it
- Preheat oven to 450.
- Place Boboli crust on baking sheet.
- Crumble bleu cheese on crust.
- Top with thinly sliced fresh pears.
- Bake for 15 minutes or until browned.
- Cut into wedges and serve immediately.
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