How to make it

  • In a saucepan cook the pea pods in lightly salted boiling water for 2 minutes. Drain; rinse with cold water. Drain again.
  • Spread one side of each bread slice with goat cheese. Sprinkle 4 of the bread slices with the soy nuts, gently pressing nuts into the cheese. Top with cucumber, tomato, and pea pods. Sprinkle lightly with salt. Top with remaining bread slices.

Reviews & Comments 3

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    " It was excellent "
    cookingforfun ate it and said...
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    " It was excellent "
    trigger ate it and said...
    Chevre is one of my favorite goat cheeses combining it with cucumber sandwiches makes for a nice offering for an early lunch gathering with some friends.Great idea Joymarie
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  • danadooley 10 years ago
    Awesome looking sandwich, great post! Thanks for sharing.
    Was this review helpful? Yes Flag

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