Recipe

Chinese Almond Chicken Recipe


Chinese Almond Chicken Recipe Chefmeow / All my dishes
2 years, 6 months ago
Yummy
Prep:10m Cook:10m Servings:2

Chefmeow

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Ingredients
  • 1 large chicken breast half boned and skinned
  • 3 tablespoons vegetable oil
  • 1/2 cup whole blanched almonds
  • 2 tablespoons sherry
  • 2 tablespoons soy sauce
  • 2 teaspoons cornstarch
  • 1 teaspoon granulated sugar
  • 1/2 teaspoon ground ginger
  • 6 ounce package frozen snow peas thawed
  • 2 tablespoons sliced green onions

Directions
  1. Cut chicken into 3/4 inch cubes.
  2. Set aside.
  3. Heat oil in wok over medium high meat.
  4. Add almonds and toss until browned about 5 minutes.
  5. Remove with slotted spoon and set aside.
  6. Add chicken to wok and toss 3 minutes.
  7. In small bowl mix sherry soy sauce, cornstarch, sugar and ginger.
  8. Stir into chicken then cook and stir until thickened.
  9. Stir in snow peas, onion and reserved almonds.
  10. Heat through then serve with hot steamed rice.

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