Recipe

Apples And Ice Cream Bourbon Street Style Recipe


Apples And Ice Cream Bourbon Street Style Recipe Kismet / All my dishes
3 months, 4 weeks ago
This one will give you a tooth ache.
Prep:10m Servings:46

Kismet

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Ingredients
  • 1 Can (21 oz) Apple Pie Filling
  • 2 Tablespoon Bourbon
  • 1 Quart Pecan Praline Ice Cream

Directions
  1. Gently heat pie filling in a saucepan over low heat
  2. Stirring occasionally
  3. Stir in bourbon to tasts and cook briefly to dissipate alcohol
  4. Spoon over Ice Cream in individual dishes

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Comments

gardener61 3 months, 4 weeks ago said:
Pecans, apples and BOURBON!! Oh my!!! Sounds wonderful!

lunasea 3 months, 3 weeks ago said:
Wow - ha! - I am sure going to give myself a tooth ache. ;-) Thanks so much - this sounds great...


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