Cheese Sauced Baked Potatoes
From grandmacooks 16 years agoIngredients
- 6 baking potatoes, your favorite variety shopping list
- 1 cup shredded sharp cheddar cheese shopping list
- 1/2 cup sour cream shopping list
- 1/2 stick butter shopping list
- 2 Tbsp chopped green onion shopping list
How to make it
- Set out cheese, sour cream, butter and onion so they can come to room temperature.
- Scrub potatoes thoroughly. Prick potatoes with tines of fork.
- Bake at 425 for 40 to 60 minutes or until done.
- Before potatoes are done, combine cheese, sour cream, butter and onion in a small bowl and beat them until they are fluffy.
- Pick up hot potatoes with pot holders or oven mitts and roll gently between the palms of your hands.
- Cut a crisscross in top of each potato and press the ends so that the centers fluff up.
- Spoon cheese topping over each potato.
People Who Like This Dish 5
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The Rating
Reviewed by 2 people-
great recipe thanks bunches
momo_55grandma in Mountianview loved it -
Very good! :-)
tazoncaffeine in Manchester loved it
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