Recipe

Easiest Delicious Appetizer Ever Recipe


Easiest Delicious Appetizer Ever Recipe
I made this on a whim while cooking dinner once...And I've made them ever since. They make great little lunches or snacks and work really well as appetizers. So super quick and easy...Enjoy!

Egravinapoo

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Ingredients
  • 1 loaf (or whatever is left of a loaf) of Italian, or any other hard, crusty bread, sliced into 1/2 inch slices
  • Enough Portabello Mushrooms to go on each slice of bread
  • Roasted red pepper, sliced
  • Provolone cheese, sliced
  • Freshly grated Parmesan cheese
  • Balsamic Vinegar

Directions
  1. Place the bread on a microwave safe plate.
  2. Top with mushrooms.
  3. Add a small splash of vinegar.
  4. Top with the peppers and provolone cheese.
  5. Microwave for 30 - 60 seconds (or until cheese is JUST melted).
  6. Remove and add freshly grated cheese.
  7. Serve and Enjoy!

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Comments


Just yummy!


Perfect!


Yum. I'm having a party next week, and I'm going to try this. I may grill the bread first and then melt the cheese under the broiler though. mmmmmm.....mushrooms.


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Alterations


works well in the broiler, too.


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