Recipe

Herbed Biscuits Recipe

	Chefmeow / All my dishes 1 year, 8 months ago HERBED BISCUITS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Montoya Estate in Plano, Texas in 1997. Prep:10m Cook:15m Servings:12	Chefmeow
	easy bread biscuits herbs butter onion dill parmesan cheese

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Ingredients

3 tablespoons butter melted

1 tablespoon instant minced onion

1 teaspoon dried dill weed

1 teaspoon poppy seeds

1/4 cup grated parmesan cheese

10 ounce can refrigerated buttermilk biscuits

Directions

Pour melted butter into an 8" round cake pan.

Sprinkle onion, dill weed and poppy seeds evenly over butter then set aside.

Place parmesan cheese in a large heavy duty zip top plastic bag.

Cut each biscuit into 4 pieces then add biscuit pieces to bag and shake to coat.

Arrange coated biscuit pieces in prepared pan then sprinkle with remaining parmesan.

Bake at 400 for 15 minutes then serve immediately.

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Comments

bluewaterandsand 1 year, 8 months ago said:
Yummy, poppy seeds, I like it already!

kismet 1 year, 8 months ago said:
I really like the sound of this one,nice recipe,Thank-you.
Kind Regards

jenniferbyrdez 1 year, 8 months ago said:
Wow. Canned biscuits,don't even have to hunt the Bisquik.

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