Rolled up Flanks
From asheats 16 years ago
- 15 minutes to make
- Serves 2
Cincodemayo1 stole this recipe from Trader Joes and adapted it to suit her needs, now I've stolen it from her and adapted it to my needs. Please check out her recipe called "Stuffed Flank Steak". What I really like about this recipe is that it's adaptable to many changes with whats in your fridge. Read more See less
Ingredients
- 4 pieces thin cut of flank steak shopping list
- roasted red peppers shopping list
- fresh basil shopping list
- herbed cheese spread shopping list
- Evoo shopping list
- garlic salt shopping list
- Pepper shopping list
- toothpicks shopping list
- Just use as much of everything to your liking, there is no right or wrong shopping list
How to make it
- Season both sides of meat with garlic salt and pepper
- Spread the cheese to coat one side of each steak
- Top with a bunch of basil leaves and roasted peppers
- Roll up and seal with a toothpick
- Drizzle with evoo
- Brown in an oven proof skillet, then transfer to a 350 degree oven for 10-15 minutes more.
People Who Like This Dish 2
- ebonyeyedenigma Seattle, WA
- asheats BIG BEAR LAKE, CA
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