Recipe

Wile Rice And Shrimp Recipe


Wile Rice And Shrimp Recipe
This is very tasty and a crowd pleaser. This is one you can easily double or triple if you want to feed a large crowd. I serve this at my card parties occasionally with a nice salad and light dessert.

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Ingredients
  • 3 cups cooked peeled shrimp
  • 6 ounce box long grain and wild rice
  • 1 can cream of chicken soup
  • 1 small can drained mushrooms
  • Chopped celery
  • Chopped onion
  • Chopped bell pepper
  • 3/4 stick margarine
  • Crumbled Ritz crackers

Directions
  1. Cook rice as directed.
  2. Saute onion, bell pepper and celery in margarine.
  3. Mix all ingredients well and spread into a rectangular baking dish.
  4. Cover with crumbled crackers and bake at 350 until bubbly.

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