Recipe

Creole Crab And Leek Dip Recipe


Creole Crab And Leek Dip Recipe Chefmeow / All my dishes
2 years, 7 months ago
A very tasty and impressive dip. Goes great on crackers, chips or spread on pita toasts. I always double this recipe when I serve it because a single serving is never enough. I have also made it where I stir in dijon mustard and it is everybit as ... More
Prep:5m Cook:120m Servings:8

Chefmeow

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Ingredients
  • 1 pound crab meat
  • 1 cup mayonnaise
  • 1 can cream of mushroom soup
  • 1/2 cup diced mushrooms
  • 1/2 cup white onion diced
  • 2 teaspoons Cajun seasoning
  • 3 tablespoons leeks chopped

Directions
  1. Place all ingredients in a crock pot or slow cooker and cook on low for about two hours stirring occasionally so it does not stick.
  2. Keep warm and serve with crackers or warm bread.

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