Sandwich ring
From achope246 17 years ago
- 25 minutes to make
- Serves 10
Simple, filling finger food you can make quickly, but looks like you spent a long time on it! (I got this recipe from a friend - I THINK it may be a Pampered Chef recipe, because it uses a round pizza stone). It looks really professional - people don't usually believe you didn't buy it! Read more ! See less
Ingredients
- 2 (11 ounce) tubes refrigerated French bread dough shopping list
- 1 egg white, slightly beaten shopping list
- 1 tsp italian seasoning shopping list
- 1/2 lb EACH thin sliced turkey, ham, pepperoni, American cheese and provolone cheese (or whatever you prefer) shopping list
- sandwich fixings shopping list
How to make it
- Preheat oven to350.
- Place the dough seam side down on your large stone. (Round pizza stone)
- Join the ends of the dough together to form one large ring. (You can just pinch it together).
- Make 8 diagonal cuts 1/2 inch deep on top of the dough.
- Combine egg white and italian seasoning and brush on top of the dough.
- Bake 25-30 minutes or until brown.
- Cool.
- Cut open and put in your meats and cheeses.
- Serve with sandwich fixings and condiments.
The Rating
Reviewed by 1 people-
Sounds very good and so easy...thank you!
juliecake
in Bluffdale loved it
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" It was excellent "