Recipe

Cider Cake With Cider Sauce Recipe


Cider Cake With Cider Sauce Recipe Kismet / All my dishes
3 months ago
People forget that there is alot that you can do with Cider,besides drink
Prep:60m Cook:60m Servings:0

Kismet

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Ingredients
  • 4 Cups of sifted cake flour
  • 3 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 teaspoon allspice
  • 1 pound of raisins
  • 1/2 cup shortening
  • 1 Cup sugar
  • 4 egg,separated
  • 2 Cups Cider
  • Cider Sauce:
  • 2 Tablespoon Butter
  • 1 Cup Brown Sugar,packed
  • 2 Tablespoon Flour
  • 1 Cup Cider
  • Nutmeg for sprinkling

Directions
  1. Cider Cake:
  2. Mix and sift flour,soda,salt and spices
  3. Mix about 1/2 cup with raisins
  4. Cream shortening until soft and smooth,gradually add sugar
  5. Whip until fluffy
  6. Add well beaten egg yolks,and beat mixture thoroughly
  7. Add flour mixture alternately with cider beating until smooth after each addition,stir in the floured raisins
  8. Fold in stiffly beaten egg whites
  9. Turn into greased and floured 13x9x2 pan
  10. Bake at 350 degree
  11. Bake for 1 hour
  12. Cool cake,turn out on rack,serve with Cider Sauce
  13. Cider Sauce:
  14. Melt butter in sauce pan
  15. Add very gradually combined brown sugar and flour
  16. Stirring constantly
  17. Add cider,brind to a boil and let thicken just a little
  18. Remove from heat,pour into pitcher,sprinkle with nutmeg
  19. Serve hot with your Cider Cake
  20. Can thin sauce if it becomes to thick with cold cider

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Comments

juliecake 3 months ago said:
Just love the sound of this!! Sounds so yummy, will be making this soon. Thank you.

grandmacooks 3 months ago said:
Sounds delicious!


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