Ingredients

How to make it

  • Heat and stir honey over medium heat until warm. Place herbs in bottom of heat-proof jar. Pour over warm honey over herbs.
  • Cool at room temperature.
  • Cover and seal tightly and let flavors mingle for 2 days before serving.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes