Recipe

Caviar Butter Recipe


Caviar Butter Recipe
A lovely addition to any bread, roll and croisant! I hope you enjoy this. My father recently passed away, he was a collector of cook books and this is from one of his 'gems'. The book is The Gold Book, by master chef, Louis P. De Gouy, copywrite 1... More

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Ingredients
  • 1 Tbs. Black caviar
  • 2 Tbs. Sweet Butter
  • Cheese cloth

Directions
  1. Pound finely caviar. Place in cheese cloth and twist to remove the oily liquid and briny water; then cream with butter and chill.
  2. Enjoy!

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Comments


Superb! I love Caviar but it is a little high in cost to have to often.


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