My Deluxe Grilled Turkey Sandwich
From pleasantvalleycabins 16 years ago
- 5 minutes to make
- Serves 1
All the flavors in this sandwich meld together so well. Depending on the size of the bread and the amount of fillings you use, it's great for lunch or dinner, paired with a soup or salad. I'm hoping to try it soon as a panini with focaccia bread
Ingredients
- 2 pieces of sliced deli bread suitable for grilling shopping list
- I used Italian with herbs sprinkled on top shopping list
- butter shopping list
- roasted garlic onion jam I used Stonewall Kitchen's shopping list
- 4 slices of very thinly sliced honey roasted turkey shopping list
- 1 slice provolone cheese shopping list
- roasted red pepper slices shopping list
- feta cheese shopping list
- mayo shopping list
How to make it
- Butter the deli bread on each side
- Thinly cover the other side of one slice with the garlic onion jam
- Place buttered side down in skillet on medium high
- Place turkey on top of jam
- I recommend loosely layering each slice rather than just placing 4 straight layers
- Fold Provolone cheese and half and layer it on top of turkey
- Lay roasted red pepper slices across the cheese
- Place feta cheese across the sandwich snugging it between the pepper slices
- Thinly spread other slice of bread with mayo
- Place it on top of the feta cheese
- Press down a little to pack it a bit
- Grill until toasted golden brown and flip and grill till done
People Who Like This Dish 4
- jett2whit Union City, GA
- bluewaterandsand GAFFNEY, SC
- kitty801 SLC, UT
- pleclare Framingham, MA
- pleasantvalleycabins Logan, OH
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 2 people-
Superb! I will try this one..
bluewaterandsand
in GAFFNEY loved it
-
Sounds great! This would be a nice picnic by the cabin. I'm hungry...
jett
jett2whit
in Union City loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 5
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "