Ingredients

How to make it

  • 2 lbs ground beef
  • # 1 lb ground pork
  • # 5-6 potatoes, cooked and lightly mashed
  • # 1 teaspoon salt
  • # 1 teaspoon pepper
  • # 1 teaspoon allspice
  • # 1 teaspoon ground cloves
  • # 1 teaspoon poultry seasoning
  • # 1 teaspoon thyme
  • # 1 teaspoon sage
  • # 2 tablespoons butter, melted
  • # 2(2count)boxes pillsbury ready-made pie crusts(enough for 2 pies, bottom and top crust)
  • # Cook meat in a skillet on medium heat until brown, then drain and place meat in a large bowl.
  • #
  • 2
  • Add potatoes a little at a time to meat.
  • #
  • 3
  • Add seasonings and mix.
  • #
  • 4
  • Add more seasonings to taste.
  • #
  • 5
  • Place pie dough on 2 pie plates.
  • #
  • 6
  • Add half of mixture to each pie.
  • #
  • 7
  • Cover each pie with remaining dough.
  • #
  • 8
  • Seal the edges of pies and cut 5 to 6 vent holes on the tops of pies.
  • #
  • 9
  • Brush top of pies with melted butter.
  • #
  • 10
  • Bake 20 - 30 mintues at 350 degrees or until crusts are golden brown.

Reviews & Comments 4

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  • ttaaccoo 5 years ago
    This meat pie sounds delicious! thank you. Am glad you drain the fat off the meat before combining with the rest of the ingredients!

    I love Montreal! very cosmopolitan and beautiful.
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    " It was excellent "
    bigstmpr ate it and said...
    HI MY FRIEND THIS SOUND YUMMY I HAVE GOT TO TRY IT. HAVE A GREAT TIME ON HERE AND IM GLAD YOU EXCEPTED MY INVITE TO BE HERE AS I KNOW YOUR RECIPIES WILL BE GREAT. I HAVE TO BE CAREFUL THOUGHT AS IM DIABETIC SO I CANT HAVE SUGAR. I WILL SUBTITUTE SPLENDA I GUESS. THANKS FOR POSTING THESE RECIPIES
    Was this review helpful? Yes Flag
    " It was excellent "
    jenniferbyrdez ate it and said...
    I like this.
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    " It was excellent "
    juliecake ate it and said...
    A different meat pie, I will like this! Thanks again. j
    Was this review helpful? Yes Flag

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