Recipe

Indonesian Chicken Recipe


Indonesian Chicken Recipe
Tasty tasty tasty.

Chefmeow

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Ingredients
  • 3 pounds broiler chicken
  • 1/2 teaspoon grated fresh ginger
  • 1 cup sweet soy sauce
  • 1 teaspoon hot pepper sauce
  • 2 garlic cloves
  • Cornstarch to thicken
  • 2 tablespoons fresh lime juice
  • 1/2 cup unsalted butter melted

Directions
  1. Cut chicken into 8 pieces.
  2. Combine remaining ingredients in large bowl.
  3. Add chicken then toss to coat and marinate 2 hours at room temperature stirring occasionally.
  4. Remove chicken from marinade and reserve some of the marinade for basting and rest for sauce.
  5. Roast chicken uncovered at 400 for 40 minutes basting as needed.
  6. Heat reserved marinade with cornstarch until thickened and serve as sauce.

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