Recipe

Southern Coleslaw Recipe


Southern Coleslaw Recipe
Delicious and quick, great for a barbecue!

Jovi_nutt

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Ingredients
  • 2 Tbsp reduced-fat mayonnaise,
  • 2 Tbsp nonfat plain yogurt
  • 2 Tbsp distilled white vinegar
  • 1 Tbsp sugar
  • 1/2 tsp celery seed
  • 2 cups finely shredded green cabbage
  • 1 carrot, grated
  • Salt & fresly ground pepper to taste

Directions
  1. In a large bowl, whisk mayonnaise, yogurt, viegar, sugar and celery seed until smooth. Add cabbage and carrot and toss to coat. Season with salt and pepper. ( The coleslaw will keep, covered in the fridge for up to 1 day).

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Comments


Sounds pretty good!!!
Will save
Thank you!!


A Keeper.


Sounds great and easy, two pluses.


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