Recipe

Mexican Chicken Bake Recipe

	Debwin / All my dishes 1 year, 7 months ago A recipe I found in Australia's Better Homes and Garden magazine. Prep:20m Cook:40m Servings:4	Debwin
	chicken cheddar sour cream rice chicken taco sauce easy

Does this look good? Yeah! / Nope

Fans

bluewatera

Ingredients

3/4c short grain rice

300gr. red kidney beans, drained and rinsed

31/2T fresh corriander chopped

1T oil

600gr skinless chicken thighs, unrolled

2x200gr jars spicy taco sauce

2c grated cheddar

1/2c sour cream

Directions

Oven 180C (350F)

Grease a deep round casserole dish. Bring a large pot of water to boil, add rice and cook 10-12 mins. Drain

In prepared dish combine beans and 11/2Tbsp. corriander, then add the rice and toss to mix. Lightly press the rice mixture until smooth and flat.

Heat oil in a large frying pan over med-high heat. Cook chicken until brown on each side. Add taco sauce and cook about 3 mins.

To assemble spread half the cheese over rice. Arrange chicken thighs and sauce on top in a star shape pattern. Sprinkle with 11/2Tbsp of corriander then with remaining cheddar. Cover with foil.

Bake 35-40 mins. Remove foil for last 5-10 mins.

Cut into 4 servings with knife and scoop out carefully keeping layers intact. Serve with sour cream and corriander.

Recent Gawkers

Not quite what you're looking for? See more Main Dish / Chicken

Or see more just like this

Comments

crystalwaters 1 year, 7 months ago said:
Sounds delicious! I've found a lot of good recipes in Australian magazines, so thanks for sharing a great one!