Recipe

Firni Or Rice Flour Pudding Recipe


Firni Or Rice Flour Pudding Recipe
Add Step-by-Step Photos 		Cholena / All my dishes
1 year, 7 months ago
This is a traditional recipe . Can be flavoured with mango, fig, custard , apple, etc. Can use molasses instead of sugar .
Prep:10m Cook:15m Servings:8

Cholena


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Ingredients
  • 1 lr Milk
  • 1/2 C uncooked rice
  • 1 1/2 C sugar
  • 2 cardamoms
  • 10 Almonds
  • 15 Pistachios
  • 1 tsp screwpine leaves ( pandan ) essence
  • Edible silver leaves for garnishing

Directions
  1. Soak the rice for 3 hours .
  2. Drain water and dry thoroughly .
  3. Powder it using a mixer .
  4. Bring the milk to boil , stiring all the time .
  5. Add the sugar and rice .
  6. Stir for 15 mins until thickened .
  7. Remove from heat .
  8. Add the essence and the nuts
  9. Garnish and chill for 2 hrs before serving

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Comments

bluewaterandsand 1 year, 7 months ago said:
Sounds great! I made a rice pudding for Sunday Dinner and it was not so great. I will try this.

samia 1 year, 2 months ago said:
Nice


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