Ingredients

How to make it

  • Blend 1/2 cup lemon juice, oil and honey together and refridgerate awhile to blend flavors.
  • Place the spinach leaves on a large plate and top with the grapes, pecans, celery and pear slices
  • Drizzle with a bit of the refridgerated dressing. Add more dressing when serving if desired.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    minitindel ate it and said...
    very yummy thanks
    Was this review helpful? Yes Flag
    " It was excellent "
    chefmeow ate it and said...
    Yumola
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes