Recipe

Apple Pecan Bread Pudding Recipe


Apple Pecan Bread Pudding Recipe
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This is the best bread pudding recipe! The ingredients make a rich and filling bread pudding studded with raisins and pecans. This pudding is sure to be a highlight at any gathering.

Annieamie

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Ingredients
  • 1 cup milk
  • 1 cup half and half
  • 1 cup sugar
  • 1/2 cup butter
  • 1 loaf sweet bread, sliced
  • 5 eggs, beaten
  • 1 21-ounce can apple pie filling
  • 1 cup raisins
  • 1 cup chopped pecans (reserving 1/4 cup for the topping!
  • 2 tsp. of Cinnamon

Directions
  1. Heat milk, sugar and butter until butter melts.
  2. Add half and half and stir.
  3. Remove from heat and set aside.
  4. Line a 9-by-13-inch pan with bread slices. Sprinkle raisins and pecans over bread.
  5. Top with pie filling.
  6. (sprinkle with a few more pecans!)
  7. Add eggs to milk mixture and pour over ingredients in pan. Sprinkle with cinnamon. Bake at 350 degrees for 35 minutes.

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Comments


Oh my goodness. This has to be Great. You got my 5 without doubt. Great post.


This is great! thanks


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