Fruited Charosis Recipe

Fruited Charosis

From midgelet 17 years ago

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- to make
Serves 10

This dish is typically used for Passover but can be prepared any time of the year. It makes a nice condiment to accompany poultry, beef and lamb etc. I always get requests for this recipe when I prepare it with a variety of fruits. Read more See less

apples
condiments
sweet
quick
jewish

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- 1 1/2 lbs (half of 3 lb bag) sweet crisp apples, peeled
- juice from a fresh lemon
- 1 cup walnuts
- 1 cup honey or to taste
- cinnamon to taste
- dash salt
- dash nutmeg
- small amount sweet red wine to taste
- Additions: Use some or all in desired amounts
- 1/2 jar chopped, drained maraschino cherries
- 1/2 cup Each dark and gold raisins
- chopped pitted dates
- chopped softened dried fruits such as apricots, papaya, cherries etc.
- chopped softened candied pineapple
- 1 naval orange, peeled ,segmented and chopped
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Ingredients

1 1/2 lbs (half of 3 lb bag) sweet crisp apples, peeled shopping list
juice from a fresh lemon shopping list
1 cup walnuts shopping list
1 cup honey or to taste shopping list
cinnamon to taste shopping list
dash salt shopping list
dash nutmeg shopping list
small amount sweet red wine to taste shopping list
Additions: Use some or all in desired amounts shopping list
1/2 jar chopped, drained maraschino cherries shopping list
1/2 cup Each dark and gold raisins shopping list
chopped pitted dates shopping list
chopped softened dried fruits such as apricots, papaya, cherries etc. shopping list
chopped softened candied pineapple shopping list
1 naval orange, peeled ,segmented and chopped shopping list

How to make it

In food processor ( or by hand ) separately chop ( fine chop but not pureed ! ) the nuts, apples, and desired fruits.
In a large bowl combine the apples, nuts, lemon juice ( and additional fruits in amounts you like ( I use about several Tbs. of different kinds I like ).
Moisten with a few Tbs wine, sweeten with honey and cinnamon to taste.
Cover and chill the mixture several hours to blend flavors.
Stir before using. This make a large bowl ( 2 qt casserole ) and the
recipe may be decreased as desired.

People Who Like This Dish 5

chefmeow Garland, TX
juliecake Bluffdale, UT
mjcmcook Beach City, CA
dashgash Moscow, RU
dandelion Ashland, NE
midgelet Whereabouts, Unknown
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" It was excellent "
juliecake ate it and said...
Sounds wonderful, I love all the ingredients as well, it's gotta be good!
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" It was excellent "
chefmeow ate it and said...
Wow, this sounds fantastic. I love everything in it. It's going on my to do list NOW. Great post. You have my 5.
Was this review helpful? Yes Flag

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midgelet Whereabouts, Unknown

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The Rating

Reviewed by 2 people

Sounds wonderful, I love all the ingredients as well, it's gotta be good!

juliecake in Bluffdale loved it
Wow, this sounds fantastic. I love everything in it. It's going on my to do list NOW. Great post. You have my 5.

chefmeow in Garland loved it

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