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Swiss Tarragon potatoes Recipe

Ingredients

How to make it

  • Preheat oven to 400F
  • Butter 9 x 13 baking dish
  • Peel potatoes and thinly slice.
  • Pour cream and salt and pepper on potatoes.
  • Layer potatoes, tarragon and cheese in baking pan.
  • Repeat layers twice and end with cheese
  • Bake uncoverd 45 to 50 minutes or until tender and golden

People Who Like This Dish 2
Reviews & Comments 3

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  • justjakesmom 16 years ago
    Sounds fantastic, but I have to make it with cheddar or jack because I don't like swiss cheese. But great recipe!
    Was this review helpful? Yes Flag
    " It was excellent "
    chefmeow ate it and said...
    Here you go again, making me hungry with your grea posts. I love potatoes and especially the yukon golds. Fantastic post here, can't wait to try, you've got my 5 by a mile. Hugs, Cat
    Was this review helpful? Yes Flag
  • carmenperez 16 years ago
    good morning hun
    ty for the recipes will try sometime
    SMILE!!!!
    Was this review helpful? Yes Flag

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