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madeira loaf Recipe

Ingredients

How to make it

  • cream marg and sugar
  • add eggs,one at a time
  • add ess
  • add flour and baking powd
  • add milk and mix
  • pour in loaf tin
  • bake at 180 degrees
  • when done remove
  • spread caramel thickly on top and sprinkle with chopped pecans

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The Cook

sameera Estcourt, ZA

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