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Bloodaxe / All my dishes 1 year, 7 months ago
It's called a fog cutter but I'm sure that more than one will be enough to cloud your judgment.
Prep:1m Servings:1
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Bloodaxe |
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kukla 1 year, 7 months ago said:
Really good made with pineapple juice, too...
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dandelion 1 year, 7 months ago said:
Oooh I haven't had one of these in years. This is a quintessential San Francisco cocktail. THX :)
kukla 1 year, 7 months ago said:
I LOVE these things, though I've not had one for a while either....Definatley got my 5! (and, thanks for reminding me of them, Bloodaxe :)