How to make it

  • 1. Chop up spaghetti into 1 inch long
  • 2. Chop up the ham into cubes with no skin
  • 3. Chop up onion diced fine
  • 4. Add liquids both & water to a large pot
  • 5. Add chicken bouillon & stir
  • 6. Add spaghetti, ham, corn and onion
  • 7. Add your spices parsley, basil, pepper & salt
  • 8. Cook on med. Heat for 20 min. stirring occasionally
  • 9. Reduce the heat & cover to simmer for apx. 1 hour.
  • 10. If you don’t have enough ham both. Use water, but you will have to alter your chicken bouillon apx. 1 tsp per cup of water.

Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • tamz73 6 years ago
    Thank you bluewaterandsand. Sorry to hear you were under the wealther, but I am glad you like the soup. I hope you are feeling better.
    Was this review helpful? Yes Flag
    " It was excellent "
    bluewaterandsand ate it and said...
    I wanted you to know that I had one of my bad days, yesterday and nothing tasted good to me. So my friend made this ham soup for me. It was delicious! It was only thing I could eat yesterday and for lunch today. I appreciate this one, Thank you.It deserves more than a 5 rating.
    Was this review helpful? Yes Flag
    " It was excellent "
    bluewaterandsand ate it and said...
    Fantastic! I love ham soup.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes