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Peanut Butter Choco Chip Cake-easy Recipe

Ingredients

How to make it

  • Mix yellow cake with vanilla pudding powder and peanut butter until you have a crumbly texture.
  • Add eggs, water and oil. Mix until smooth
  • Fold in chocolate chips/chunks
  • Bake at 350 for 30-40 minutes depending on your cake pan choice.
  • Do not use a bundt pan.
  • This is best topped with my cooked peanut butter frosting ; )

People Who Like This Dish 4
Reviews & Comments 3

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  • coolnatty 17 years ago
    This sounds yummy and very easy!
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  • srrod 17 years ago
    Oh no!! I am so sorry! 1 cup of peanut butter...I thought I put that in and obviously it isn't there....SORRY
    Was this review helpful? Yes Flag
  • debbie919 17 years ago
    How much peanut butter? Or did I miss it? Never know with me...lol
    Was this review helpful? Yes Flag

The Cook

srrod Meridian, ID

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